Pastificio di Bari
Pasta Factory of Bari Homemade Orecchiette 500g
Pasta Factory of Bari Homemade Orecchiette 500g
Couldn't load pickup availability
Traditional handmade-style pasta from the heart of Puglia
Why you'll love TARALLORO Orecchiette
- Authentic Bari-style orecchiette
- Traditional handmade-style ("Caserecce") pasta
- Firm texture with excellent al dente bite
- Perfect shape for holding sauces
- Ideal for authentic Puglian recipes
- Made for lovers of genuine Italian cuisine
What makes Orecchiette special?
The name Orecchiette means "little ears" in Italian.
Their unique shape is not only beautiful but also practical:
- captures sauces inside every piece
- holds vegetables and cheese perfectly
- creates a satisfying texture in every bite
- delivers a truly authentic Italian eating experience
It's one of Italy's most iconic regional pasta shapes.
What are Orecchiette?
Orecchiette are a traditional pasta shape from Puglia, especially the city of Bari, famous for their small "ear-shaped" appearance.
Are they suitable for everyday cooking?
Absolutely. Their versatility makes them perfect for both quick family meals and special Italian dinners.
Share!

Bestsellers from our pantry:
-
IL VECCHIO PASTIFICIO DI GRAGNANO Spaghetti Artigianali IGP, 500gr.
Regular price €3,35 EURRegular priceUnit price / perSale price €3,35 EUR -
WE WERE TRUFFLES Truffle Sauce.
Regular price From €6,00 EURRegular priceUnit price / perSale price From €6,00 EUR -
As is Whole Yellow Datterino in juice, 350gr.
Regular price €4,20 EURRegular priceUnit price / perSale price €4,20 EUR -
Olive Oil Tasting Box: The Essence of the South, 2 Bottles.
Regular price €33,00 EURRegular priceUnit price / perSale price €33,00 EUR
NOT SURE?
Read our guides on how to choose a 100% Italian product.
-
The Ultimate Italian Aperitivo Guide: History, ...
If you've ever spent an evening in Italy, you've probably noticed that something special happens just before dinner. People leave work, meet friends in piazzas, and gather at cafés, wine...
The Ultimate Italian Aperitivo Guide: History, ...
If you've ever spent an evening in Italy, you've probably noticed that something special happens just before dinner. People leave work, meet friends in piazzas, and gather at cafés, wine...
-
Come ottenere il vero sugo italiano in 15 minut...
Scopri come preparare il vero sugo italiano in 15 minuti con pomodorini, olio extravergine e pochi ingredienti autentici. Il gusto delle nonne italiane a casa tua.
Come ottenere il vero sugo italiano in 15 minut...
Scopri come preparare il vero sugo italiano in 15 minuti con pomodorini, olio extravergine e pochi ingredienti autentici. Il gusto delle nonne italiane a casa tua.
-
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.