De Cecco
DE CECCO Specialties Pappardelle, 500gr.
DE CECCO Specialties Pappardelle, 500gr.
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De Cecco Pappardelle , part of the “Le Specialità” line, represent one of the most elegant and refined formats of the Italian tradition.
Made with select durum wheat semolina, bronze-drawn and slowly dried, they offer a rough texture and impeccable cooking resistance.
Wild Boar Ragù (the most iconic recipe)
The perfect combination: intense flavors that combine with the large width of the pasta.
Fresh or Dried Porcini Mushrooms
A great autumn classic: cream of porcini mushrooms, butter and thyme.
White Sausage Ragù: Ideal with a drizzle of Essenza Pisterzi Italian olive oil.
Allergeni
- Uova
- Soia
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