La Rosina
LA ROSINA Whole Peeled Tomatoes, 400g.
LA ROSINA Whole Peeled Tomatoes, 400g.
Couldn't load pickup availability
Pomodori italiani autentici per sughi dal sapore casereccio
I Pomodori Pelati LA ROSINA sono preparati con pomodori italiani accuratamente selezionati, raccolti al giusto grado di maturazione e conservati interi per preservarne la dolcezza naturale, la consistenza ricca e il gusto autentico.
Il risultato? Un indispensabile in dispensa che trasforma semplici ingredienti in piatti profondamente appaganti, che tu stia preparando un sugo per la pasta a lenta cottura, una pizza, una lasagna o ricette di famiglia rassicuranti. Questo è il gusto della vera cucina italiana. 🇮🇹
Perché i clienti amano i pomodori LA ROSINA
- Preparati con pomodori italiani di alta qualità
- Sapore naturalmente dolce ed equilibrato
- Consistenza ricca
- Perfetti per sughi per la pasta fatti in casa e pizza
- Ideali per l'autentica cucina mediterranea
Perfetti per:
- sughi per la pasta
- sugo per pizza
- ragù
Share!

Completa la tua esperienza culinaria italiana
-
Mini Sour Cherry Tarts - Tartlets with Sour Cherry Jam, 270g.
Regular price €8,00 EURRegular priceUnit price / perSale price €8,00 EUR -
BONO Extra Virgin Olive Oil DOP, Val di Mazara. 750ml
Regular price €17,90 EURRegular priceUnit price / perSale price €17,90 EUR -
IL VECCHIO PASTIFICIO DI GRAGNANO Artisanal PGI Spaghetti, 500g.
Regular price €3,90 EURRegular priceUnit price / perSale price €3,90 EUR -
JUGALE Calabrian Extra Virgin Olive Oil – 5L Bag-in-Box
Regular price €142,00 EURRegular priceUnit price / perSale price €142,00 EUR
NOT SURE?
Read our guides on how to choose a 100% Italian product.
-
Italian olive oil: How to identify truly good o...
How do you recognize truly good Italian olive oil? Discover what matters when it comes to origin, taste, quality, and labeling—and what makes high-quality olive oil from Italy so special.
Italian olive oil: How to identify truly good o...
How do you recognize truly good Italian olive oil? Discover what matters when it comes to origin, taste, quality, and labeling—and what makes high-quality olive oil from Italy so special.
-
How to make authentic Italian sauce in 15 minut...
Discover how to prepare authentic Italian sauce in 15 minutes with cherry tomatoes, extra virgin olive oil, and a few genuine ingredients. The taste of Italian grandmothers in your own...
How to make authentic Italian sauce in 15 minut...
Discover how to prepare authentic Italian sauce in 15 minutes with cherry tomatoes, extra virgin olive oil, and a few genuine ingredients. The taste of Italian grandmothers in your own...
-
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.