NOVI
NOVI Spreadable Cream, 200gr.
NOVI Spreadable Cream, 200gr.
Couldn't load pickup availability
NOVI Spreadable Cream with 45% all-Italian hazelnuts is a true concentration of goodness and quality. With a creamy texture and intense flavor of selected hazelnuts, it is perfect for making every moment sweet and special.
Ideal for:
-
Spread on fresh bread, toast and croissants
-
Filling homemade cakes, biscuits and desserts
-
Accompany crepes, waffles and ice cream
-
Use as a topping for yogurt and fresh fruit
Buy now on ESSENZA PISTERZI and let yourself be enveloped by the genuine flavour of Italian hazelnuts.
Allergeni
- Frutta secca
Bestsellers from our pantry:
-
LA MOLISANA Box - Pasta Selection, 5kg.
Regular price €19,00 EURRegular priceUnit price per -
RUMMO Box - Italian Pasta Box, 3kg.
Regular price €12,00 EURRegular priceUnit price per -
BARILLA Assorted Pasta Box – Classic Shapes.
Regular price From €8,00 EURRegular priceUnit price per -
RUMMO Whole Wheat Pasta Box – Assorted Whole Wheat Pasta.
Regular price From €18,80 EURRegular priceUnit price per -
LA MOLISANA Rigacuore, 500gr.
Regular price €1,85 EURRegular priceUnit price per
Discover how to transform our products into irresistible dishes
-
Traditional Red Tortellini for a Romantic Valen...
Bring Italian tradition to the table with a romantic twist: homemade red tortelloni, filled with ricotta and mascarpone, perfect for Valentine's Day or a special dinner. For the dough 250...
Traditional Red Tortellini for a Romantic Valen...
Bring Italian tradition to the table with a romantic twist: homemade red tortelloni, filled with ricotta and mascarpone, perfect for Valentine's Day or a special dinner. For the dough 250...
-
How to make the perfect radicchio and gorgonzol...
Radicchio and Gorgonzola risotto is one of the most beloved winter first courses: creamy, intense, and perfectly balanced between the bitterness of radicchio and the smoothness of Gorgonzola. In this...
How to make the perfect radicchio and gorgonzol...
Radicchio and Gorgonzola risotto is one of the most beloved winter first courses: creamy, intense, and perfectly balanced between the bitterness of radicchio and the smoothness of Gorgonzola. In this...
