Di Leo
Di Leo Wholemeal Biscuits with Toasted Bran as Fattincasa, 500g
Di Leo Wholemeal Biscuits with Toasted Bran as Fattincasa, 500g
Couldn't load pickup availability
Di Leo Wholemeal Biscuits with Toasted Bran , like Fattincasa , are a simple and genuine baked product, perfect for those looking for a healthy and fiber-rich snack. Di Leo is a brand that offers typical products of the Italian confectionery tradition, with particular attention to the quality of the ingredients.
They have a crunchy and crumbly texture, thanks to the presence of toasted bran, which gives them a rustic and delicate taste. The flavor is naturally sweet, without the addition of too much sugar, for a simple and genuine taste.
Excellent accompanied by milk, yogurt or a vegetable drink and ideal as a snack during the day, for a small break that satisfies without weighing you down.
Share!

Bestsellers from our pantry:
-
IL VECCHIO PASTIFICIO DI GRAGNANO Spaghetti Artigianali IGP, 500gr.
Regular price €3,35 EURRegular priceUnit price / perSale price €3,35 EUR -
WE WERE TRUFFLES Truffle Sauce.
Regular price From €6,00 EURRegular priceUnit price / perSale price From €6,00 EUR -
As is Whole Yellow Datterino in juice, 350gr.
Regular price €4,20 EURRegular priceUnit price / perSale price €4,20 EUR -
Olive Oil Tasting Box: The Essence of the South, 2 Bottles.
Regular price €32,00 EURRegular priceUnit price / perSale price €32,00 EUR
NOT SURE?
Read our guides on how to choose a 100% Italian product.
-
Come ottenere il vero sugo italiano in 15 minut...
Scopri come preparare il vero sugo italiano in 15 minuti con pomodorini, olio extravergine e pochi ingredienti autentici. Il gusto delle nonne italiane a casa tua.
Come ottenere il vero sugo italiano in 15 minut...
Scopri come preparare il vero sugo italiano in 15 minuti con pomodorini, olio extravergine e pochi ingredienti autentici. Il gusto delle nonne italiane a casa tua.
-
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.
How to choose a good Italian extra virgin olive...
A good Italian extra virgin olive oil is recognized by its fresh aroma, herbaceous notes, balanced taste, and slightly spicy finish.
-
Parmigiano Reggiano: the excellent Italian chee...
Parmigiano Reggiano aged 30 months and honey: a great Italian aperitif classic. Intensity, balance, and simplicity in a timeless pairing.
Parmigiano Reggiano: the excellent Italian chee...
Parmigiano Reggiano aged 30 months and honey: a great Italian aperitif classic. Intensity, balance, and simplicity in a timeless pairing.